release time：  2021-06-21Click volume:  81

   What is the use of food cold storage shelves? In the cold storage industry, the concept of cold storage shelves was not used in the early 1990s. Later, with the booming of the storage industry, cold storage shelves were originally used to store food and frozen products. Purpose and function. Modern food cold storage shelves have begun to be used in all walks of life, and some warehouses in the catering industry are also applied to cold storage shelves. For example, in restaurants, edible tableware requires high temperature treatment in addition to the disinfection process, and the storage and retrieval process is also turned around in the cold storage.

After the tableware is used, it will be transported to professional tableware washing and disinfection enterprises for treatment. After the treatment is completed, it will be brand new packaging, and then some may be stored on the food cold storage shelf for later turnover. Including many foods in restaurants, freezers are rarely used to store them, because large restaurants have too many types of prepared foods to store, so they will use food cold storage shelves for storage.

Many food cities have their own cold storage, many large supermarkets and shopping malls also have their own cold storage, food cities and supermarkets have food cold storage shelves, these foods are stored through the cold storage shelves, with WMS labeling management, so that it can be orderly Turnover in and out. Food cold storage shelves have been used in all walks of life, so food cold storage shelves are no longer a fixed configuration for agricultural product turnover cold storage, but are commonly used in various industries related to food and places that require freezing.